Puff Snacks Machine
Puff Snacks Machine can process various direct cereal based snacks with a wide variety of recipes and shapes.
Basic Procedure of Corn Snacks Machine:
Mixing - Extruding - Drying – Seasoning – Cooling
Advantages of Corn Puff Extruder:
Puffed Snacks Machine leverages our unique twin-screw extrusion technology and are highly flexible and stable. It can be quickly and economically modified to manufacture innovative new products such as inflated products, chips or bread snacks, with simple-to-install additional equipment.
A wide range of raw materials and ingredients can be used by Inflating Snacks Extrusion Machine, such as refined cereals powder, exotic raw materials such as classical cereals, etc., and process flexibility to enable changes in product features (particle size, moisture or variable fat content)
Productive and controlled manufacturing: continuous and automated high-capacity processing, fast automated changeovers, recording and management of settings and recipes, quick and easy die changes, easy cleaning and maintenance
Flexible, facilitating product innovation, and a variety of operating conditions to produce specific textures and densities
A wide range of sizes, shapes and fillings products (with optional co-extrusion kits) can be achieved by Extruded Snacks Machine.Cost-effective: HTST (High Temperature Short Time) intensified transformation process generating savings in raw materials, water and energy; very hygienic processing and easy maintenance; compact design with reduced floor space requirements. Advanced automation designed by our experts ensures precise process control, resulting in consistent and repeatable quality.
Technical Parameters of Puffed Food Extrusion Machine:
20 x 5 x 3m
23 x 5 x 3m
38 x 5 x 3m
- Scots Gaelic